[Food + Beverage] Collider: A Conference on Climate Risks & Opportunities

Conference[Food + Beverage] ColliderA Conference on Climate Risks & Opportunities

DateOctober 23, 2018 (culinary field trips offered October 22nd

Tickets: $149 

Climate Data HackathonDisruptions to Global Coffee Supply

Tickets: $12

Location: Asheville, NC

 

 

Conference Overview:

 

The food and beverage industry is uniquely susceptible to the impacts of a changing climate. [Food + Beverage] Collider convenes business leaders, specialty food companies, sustainability managers, and climate scientists to showcase how leading food and beverage companies identify and address climate risk, to discuss emerging climate adaptation strategies, and to help attendees forecast resilience game plans.

 

 

Conference Topics include:

 

-Using climate data for decision-making

-Understanding climate impacts at the producer level

-Emerging adaptation and resilience solutions

-Hackathon results: adaptation solutions for coffee production

 

More conference information and speaker lineup: https://thecollider.org/food-beverage-climate-conference/ 

Hackathon information: https://thecollider.org/climate-data-hackathon  

 

 

About The Collider:

 

The Collider is a nonprofit innovation center for climate companies creating data-driven solutions that enable humanity to adapt and thrive in a changing climate. Learn more at thecollider.org.

 

 

For additional information contact Leah Quintal: lquintal@thecollider.org  

 

 

Event Properties

Event Date 10/23/2018
Event End Date 10/23/2018
Individual Price $149
 
North American Food Systems Network, a program of the Lyson Center for Civic Agriculture and Food Systems (a project of the Center for Transformative Action, an affiliate of Cornell University) • Ithaca, New York USA • Copyright 2017 • All Rights Reserved • Hosted by Ancient Wisdom ProductionsQuestions or problems with our site?